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Catering – Menu

Catering available from Washington Township location only
Available for pick up or delivery

Call 856-302-5099 to place your order

salads

Small tray feeds 6-8 | large tray feeds 12-16 (add chicken: $10 | $15)

THE MANDARIN & GOAT CHEESE $30 | $45
Mesculin mix topped with goat cheese, pine nuts & mandarin oranges, choice of balsamic or lemon vinaigrette

PEAR & GOAT CHEESE $30 | $45
Spinach topped with grilled pears, goat cheese & candied walnuts, finished with balsamic vinaigrette

MOZZARELLA FRESCA $30 | $45
Romaine lettuce topped with cucumbers, tomatoes, roasted peppers & fresh mozzarella, finished with balsamic vinaigrette

MOZZARELLA CAPRESE $30 | $45
Fresh mozzarella, tomatoes & roasted peppers drizzled with extra virgin olive oil, finished with fresh basil

CAESAR $25 | $40
Romaine, topped with croutons & shaved parmigiano regianno, finished with our house made caesar dressing

ARUGULA OR SPINACH $25 | $40
Your choice of arugula or spinach topped with fresh garlic & shaved parmigiano regianno, choice of balsamic or lemon vinaigrette

SIGNATURE $30 | $45
Arugula topped with gorgonzola, pine nuts & dried cranberries, finished with raspberry vinaigrette

SPINACH & BACON $30 | $45
Spinach topped with diced hard boiled egg, bacon & portobello mushrooms, finished with raspberry vinaigrette

PROSCIUTTO & PINEAPPLE $30 | $45
Spinach topped with prosciutto, fresh pineapple & pine nuts, finished with balsamic vinaigrette

GREEK $30 | $45
Iceberg lettuce, cucumbers, tomatoes, kalamata olives & feta, finished with balsamic vinaigrette

ANTIPASTO  $30 | $45
Fresh mozzarella, prosciutto, artichokes, portobello mushrooms & roasted peppers over romaine lettuce, finished with balsamic vinaigrette

WEDGE $30 | $45
A wedge of iceberg lettuce with tomatoes & red onion topped with bacon & bleu cheese dressing

CRISPY APPLE $30 | $45
Mesculin mix topped with fresh sliced green apples, cranberries, candied walnuts & gorgonzola cheese finished with balsamic vinaigrette

SICILIAN $30 | $45
Italian tuna, red onions, roasted peppers & provolone on a bed of romaine lettuce, finished with balsamic vinaigrette

GARDEN $30 | $45
Iceberg lettuce, cucumbers, tomatoes & red onion finished with balsamic vinaigrette

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entrees

Small tray feeds 6-8 | large tray feeds 12-16

BAKED PENNE $30 | $50
PENNE VODKA $40 | $60
BROCCOLI RABE AND SAUSAGE over PENNE $40 | $60
PASTA PRIMAVERA $40 | $60
– Choice of Marinara, Alfredo, or Blush Sauce – 

CHICKEN PARMIGIANA $45 | $80
CHICKEN MARSALA $45 | $80
LEMON CHICKEN $45 | $80
SAUSAGE AND PEPPERS $45 | $80

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wraps

Small tray feeds 6-8 | large tray feeds 12-16

CHOICE OF CHICKEN CAESAR, BUFFALO CHICKEN, VEGGIE, ITALIAN TUNA, BACON CHICKEN RANCH $40 | $75