At SliCE, we exclusively provide a natural and organic food menu. There’s nothing artificial here, and each component is hand-picked for its excellent quality and dedication to creating the healthiest food possible. Order now.

Catering available for pick up or delivery

Call 856-302-5099 to place your order

salads

Small tray feeds 6-8 | large tray feeds 12-16 (add chicken: $10 | $15)

THE MANDARIN & GOAT CHEESE $35 | $50
Mesculin mix topped with goat cheese, pine nuts & mandarin oranges, choice of balsamic or lemon vinaigrette

PEAR & GOAT CHEESE $35 | $50
Spinach topped with grilled pears, goat cheese & candied walnuts, finished with balsamic vinaigrette

MOZZARELLA FRESCA $35 | $50
Romaine lettuce topped with cucumbers, tomatoes, roasted peppers & fresh mozzarella, finished with balsamic vinaigrette

MOZZARELLA CAPRESE $35 | $50
Fresh mozzarella, tomatoes & roasted peppers drizzled with extra virgin olive oil, finished with fresh basil

CAESAR $30 | $45
Romaine, topped with croutons & shaved parmigiano regianno, finished with our house made caesar dressing

ARUGULA OR SPINACH $30 | $45
Your choice of arugula or spinach topped with fresh garlic & shaved parmigiano regianno, choice of balsamic or lemon vinaigrette

SIGNATURE $35 | $50
Arugula topped with gorgonzola, pine nuts & dried cranberries, finished with raspberry vinaigrette

SPINACH & BACON $35 | $50
Spinach topped with diced hard boiled egg, bacon & portobello mushrooms, finished with raspberry vinaigrette

PROSCIUTTO & PINEAPPLE $35 | $50
Spinach topped with prosciutto, fresh pineapple & pine nuts, finished with balsamic vinaigrette

GREEK $35 | $50
Iceberg lettuce, cucumbers, tomatoes, kalamata olives & feta, finished with balsamic vinaigrette

ANTIPASTO $35 | $50
Fresh mozzarella, prosciutto, artichokes, portobello mushrooms & roasted peppers over romaine lettuce, finished with balsamic vinaigrette

WEDGE $35 | $50
A wedge of iceberg lettuce with tomatoes & red onion topped with bacon & bleu cheese dressing

CRISPY APPLE $35 | $50
Mesculin mix topped with fresh sliced green apples, cranberries, candied walnuts & gorgonzola cheese finished with balsamic vinaigrette

SICILIAN $35 | $50
Italian tuna, red onions, roasted peppers & provolone on a bed of romaine lettuce, finished with balsamic vinaigrette

GARDEN $35 | $50
Iceberg lettuce, cucumbers, tomatoes & red onion finished with balsamic vinaigrette

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entrees

Small tray feeds 6-8 | large tray feeds 12-16

BAKED PENNE $45 | $65
PENNE VODKA $50 | $75
EGGPLANT PARMIGIANA $55 | $90
– Choice of Marinara, Alfredo, or Blush Sauce –

CHICKEN PARMIGIANA $50 | $85
CHICKEN MARSALA $50 | $85
LEMON CHICKEN $50 | $85
SAUSAGE AND PEPPERS $60 | $95